30t-1000t Parboiled Automatic Rice Mill in Nigeria, Bangladesh, Pakistan

• Type: Rice Mill
• Application: Rice flour
• Voltage: 380V
• Shipping Cost: Estimated freight per unit.: about shipping cost and estimated delivery time.
• Currency: US$
• Return&refunds: You can apply for a refund up to 30 days after receipt of the products.
• Model NO.: 30-1000t parboiled system
• Appearance: Vertical
• Press Materials: Rice
• Press Series: Second
• Condition: New
• Customized: Customized
• Capacity: Customized
• Transport Package: International Standard Packing
• Trademark: PinYang
• Origin: Hubei, China
• HS Code: 8437800000
• Production Capacity: 50pieces/Year

Product Description

Product Description:

1/5 of world paddy are made into pre-boiled rice. Parboiling of paddy as name states is a hydrothermal process in which the starch granules with in the rice grain are gelatinized by the application of steam and hot water. Pre-Boiled rice has fully absorbed the nutrition of rice and has good flavor, also during the course of boiling it killed the pest and make rice easy to store.

We can supply parboiled rice milling plant for you demand, such as 20TPD, 30TPD, 40TPD, 50TPD, 80TPD, 100TPD, 200TPD, 300TPD, 500TPD, 1000TPD and etc.This process offers several advantages such as increased yield of head rice, increased shelf life of the grain, resistance towards fungus, rodents & insects, improved nutrition value of rice, resistance to infestation during storage, above all lower broken as compared to raw rice and induction of good cooking characteristics. Thus increase milling profits to rice mills.

Rice milling process:

Paddy Cleaning→ Destoning→( soaking → steaming →drying )→ Paddy husking → Paddy Separating→ Rice milling →Rice polishing→ Rice Grading → Color Sorting→ Packing

Product Features:

1.) Unique design for equal and even air flow.High capacity as number of baffles in chambers is more and storage in bin is minimized.
2.) Easy to maintenance.
3.) Low power consumed.
4.) Thick baffles for slow and steady drying reduce the rate of cracks in grain.
5.) Available in automatic electronically controlled variant.
6.) Long storage life and short cooking time